Named after the Yangtze River, the longest waterway in Asia, represents an important gateway into China’s rich culture and history. Being one of the first neighbourhood Chinese restaurants in Montreal, it is renowned for its family dining experience, and has enjoyed a large and loyal clientele since its inception.
This proud “institution”, as its regulars likes to call it, is famous for its Egg Rolls and have been called the “best in town”. Along with its many other Szechuan and Peking specialty dishes, this restaurant will surely satisfy any cravings.